Family Meal

COOKING CLASS SERIES

TO BENEFIT

During these times, it’s important to us to maintain our commitment to fostering a sense of community among our clients & friends, so we’re bringing our favorite chefs to your kitchen table (virtually, of course)!

Join us for a series of at home cooking classes, taught by some of Boston’s best. Registration will be free, with an encouraged donation to No Kid Hungry.

Register for our next class with Food & Wine’s Best New Chef 2020 Douglass Williams from MIDA on July 12 at 5:30.

Tony Maws & Taniya Nayak // Craigie on Main, Craigie Burger
Recipe
Joanne Chang // Flour Bakery + Cafe, Myers + Chang
Recipe
Andy Husbands // The Smoke Shop BBQ
Recipe
Michael Serpa // Select Oyster Bar, Grand Tour, atlántico
Recipe
Jody Adams // Trade, Saloniki, Porto
Recipe